Chef

Masocasa Pty Ltd. is looking for a passionate and experienced Chef to join our team in Melbourne. The successful candidate will be responsible for overseeing kitchen operations at one of our restaurants, ensuring high-quality food preparation and maintaining efficient kitchen management.

Key Responsibilities

1. Prepare and cook high-quality dishes in accordance with restaurant standards
2. Manage daily kitchen operations
3. Oversee stock rotation and inventory control
4. Ensure food safety and hygiene standards are maintained
5. Supervise and coordinate kitchen staff
6. Assist with menu planning and development
7. Maintain consistency and quality in all food preparation

Requirements

1. Proven experience working as a Chef
2. Previous experience with Latin cuisine is highly preferred
3. Strong kitchen management and organisational skills
4. Ability to work efficiently in a fast-paced environment
5. Knowledge of food safety standards
6. Availability to work full-time including weekends

Job Type: Full-time

Pay: $76,000.00 – $80,000.00 per year

Benefits:

1. Employee discount
2. Visa sponsorship

Work Location: In person