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In Melton South Vic 3338 jobs

• The average pay for In Melton South Vic 3338 jobs is $58K per year.
• Entry-level positions start at $39K per year, while the most experienced workers can earn up to $78K per year.
• Top skills include LEADERSHIP, MULTI-TASKER, KITCHEN, OPERATIONS and OPERATIONS MANAGER.
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Posted 22d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

2

Key points we found

  • Prepare and cook high-quality meals
  • Assist in menu planning and food preparation
  • Maintain kitchen cleanliness and food safety standards
Expiring today
Full time · Permanent
$65,000 - $75,000

Salary will based on skills & experience

Key points we found

  • Assist the Venue Manager with management and training of front of house staff.
  • Support coordination and management of all service functions in the venue, including occasional events in the evenings.
  • Create rapport with customers and manage customer service experience.
Posted 22d ago
Full time · Permanent
$76,000 - $78,000 Above avg.

Key points we found

  • Cook menu items in line with established recipes and presentation standards.
  • Plan menus and monitor cooking processes to maintain food quality and timely service.
  • Maintain cleanliness and organisation of kitchen workstations and equipment.
Posted 8d ago
Full time · Permanent
$79,500 - $85,000

Key points we found

  • Develop and implement supply chain and distribution strategies.
  • Oversee procurement, inventory management, and logistics operations.
  • Lead warehouse and transport teams while ensuring compliance with safety regulations.
Expiring today
Full time · Permanent
$65,000 - $80,000

Key points we found

  • Oversee daily operations of the retail business
  • Manage staff and ensure high levels of customer satisfaction
  • Achieve sales targets and maintain store presentation
Expiring today
Full time · Permanent
$85,000 - $95,000

Key points we found

  • Promote and maintain a positive safety culture on site.
  • Conduct site inspections, audits, and risk assessments.
  • Monitor compliance with WHS policies and procedures.
Posted 16d ago
Full time · Permanent
$26 - $44/hr

Key points we found

  • Skilled Boners, Slicers and Slaughterers required for meat processing.
  • Permanent employment with various shift options available.
  • On-the-job training and benefits including discounted premium meat.
Expiring today
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Join a modern Cantonese restaurant team as a Chef.
  • Plan and organise food preparation and cooking.
  • Supervise kitchen staff and ensure food safety standards.
Posted 8d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Join a premier French bistro in Melbourne as a Sous Chef.
  • Prepare and cook a variety of dishes to a high standard.
  • Collaborate with the team to deliver an exceptional dining experience.
Posted 15d ago
Full time · Permanent
$78,000 - $90,000

Key points we found

  • Prepare financial statements for management and statutory bodies.
  • Lodge income tax returns and Business Activity Statements (BAS).
  • Provide accounting advisory support and liaise with clients.
Posted 22d ago
Full time · Permanent
$70,000 - $80,000 Above avg.

2

Key points we found

  • Prepare and cook authentic Indian dishes
  • Maintain high standards of food quality and presentation
  • Assist with menu planning and food preparation
Posted 8d ago
Casual/Holiday · Permanent
$32 - $36/hr

Key points we found

  • Lead interactive music classes for young children and families.
  • Engage in singing, movement, and musical games.
  • Provide a supportive and fun learning environment.
Posted 22d ago
Full time · Permanent
$75,000 - $80,000 Above avg.

Key points we found

  • Assist the Sous Chef in managing kitchen operations and food production.
  • Supervise and train kitchen staff to ensure culinary standards are met.
  • Ensure compliance with food safety regulations and maintain high quality of food preparation.
Posted 8d ago
Full time · Permanent
$85,000 - $90,000

Key points we found

  • Prepare, review and manage supplier agreements and contracts.
  • Liaise with suppliers and customers regarding contract matters.
  • Ensure compliance with company policies and industry regulations.
Posted 8d ago
Full time · Permanent
$31 - $34/hr Above avg.

Key points we found

  • Collaborate with a dynamic team to manage warehouse operations.
  • Perform inventory management and product preparation tasks.
  • Maintain quality of service and assist with facility upkeep.
Posted 15d ago
Full time · Permanent
$75,000 - $85,000 Above avg.

Key points we found

  • Seeking a passionate and experienced Chef/Cook for a full-time position.
  • Responsible for creating innovative menus and ensuring high-quality food preparation.
  • Manage kitchen operations, including inventory control and compliance with food safety regulations.
Posted 15d ago
Full time · Permanent
$80,000 - $95,000

Key points we found

  • Manage end-to-end business contracts including drafting and filing.
  • Liaise with internal and external parties to resolve contract issues.
  • Analyse contract data and prepare reports for decision-making.
Posted 15d ago
Full time · Permanent
$75,000 - $80,000

Key points we found

  • Drive aggressive sales and revenue growth for the organisation.
  • Lead a complete organisational restructure and build a high-performance leadership team.
  • Elevate the brand through high-level PR and marketing initiatives.
Posted 9d ago
Full time · Permanent
$76,000 - $85,000 Above avg.

Key points we found

  • Drive sales growth and achieve sales targets while ensuring compliance with OHS/HSSE requirements.
  • Supervise kitchen staff and ensure food quality and safety standards are met.
  • Recruit, train, and manage team members to foster a positive work environment.
Posted 8d ago
Full time · Permanent
$79,000 - $90,000 Above avg.

Key points we found

  • Join a well-established Perth based Renovation Company
  • Perform wall and floor tiling tasks including preparation and finishing
  • Adhere to safety and quality standards